The Soviet Union continues to share recipes for homemade liqueurs. In the distance the last article we talked, account no cook Cointreau from oranges, cherries Ali mint, a Cappella, away this article you can read how to make room liquor with pleasure the addition of coffee, chocolate, eggs or bananas.
Homemade liqueur: what’s cooking
One from the most famous coffee liqueur is Kahlua, climbing structure in the distance the famous cocktail B-52. Beside the desire is allowed to cook homemade liquor without reserve taste the coffee, not very utilitarian inferior to its “eminent” prototype. To do this, we take :
700 ml of water 500 ml of purified alcohol is vodka 250 g sugar 50 g good grain kofy
Grind grain mocha in the distance a coffee grinder (ready chopped. just so-so to take it, because Continue reading
Cinnamon has been known from antiquity. Aromatic bark of an evergreen tree of Ceylon cinnamon tree (Cinnamomum verum) was known in Ancient Egypt and in China for two thousand years before our era. In the Egyptian manuscript found mention of how far the country had sent several ships, who returned several months later with a cargo of ivory, gold and cinnamon. For the price, at the time, cinnamon was comparable to gold. Preserved information that in Ancient Greece, 35 kg of cinnamon was estimated at 5 kg of gold, and in some countries the price has increased to 1 kg of gold per 1 kg of cinnamon. In those days the spice sometimes paid wages and taxes. Fragrant
spice was considered Continue reading
Unlike cocoa powder and cocoa butter, cacao beans contain the most valuable thing you can get from chocolate. Since this is not yet processed fruits, it is possible to buy cocoa can be stored together with vitamins. Only then you can dispose of all the useful minerals of chocolate nuts.
Cocoa beans: how it all begins?
In the so-called “chocolate belt” countries that produce major amounts of cocoa beans) grow trees of the genus Theobroma – cocoa trees. Several months in the care of these trees they ripen elongated
fruits, like lemons. The fruit of the cacao tree is very large – one of them can weigh from 300 grams to one kilogram.
When the fruit open, inside you can see the pulp that surrounds the most valuable – cocoa beans. About 50 cocoa beans is one fruit, about as much is spent on one or two tiles of the finished Continue reading